A concentrated protein isolated from soybeans. 2,000 calories a day is used for general nutrition advice. We know this because our ice cream has been a regular part of celebrations for over 75 years. The salt of a milk protein that has many uses in food including being a thickening and stabilizing agent. May Contain: MANUFACTURED ON THE SAME EQUIPMENT THAT ALSO PROCESSES PRODUCTS CONTAINING PEANUTS AND OTHER NUTS. A sweetener made from sugar cane or sugar beets. Subscribe to our email list and we'll keep you posted on the latest Turkey Hill news, info and recipes. Whole wheat that is ground into a fine powder. Calories A chocolate powder made from roasted  and ground cacao seeds that is treated with alkali to reduce bitterness. A commonly used, food grade, artificial blue coloring. Ingredients used to keep oils and water from separating. Life is full of changes and surprises. Derived from sugar. Used as a ingredient in some chocolate flavored products. This FDA approved food color is used to enhance the color of foods and drinks. Thick sweetener made from corn used to add sweetness to foods and drinks. Try to use frozen desserts within 3-4 weeks. Bring on the memories with a Turkey Hill ice cream cake. Manufactured on the same equipment that also processes products containing peanuts and other nuts. To make sure your Turkey Hill frozen desserts are delicious from the first to the last scoop, just follow these tips: At the store, make sure the package is firm before you buy it. A chocolate powder made from roasted  and ground cacao seeds. We send our friends emails with contests, product announcements, and other fun stuff. Try to use frozen desserts within 3-4 weeks. Here are locations providing Turkey Hill products within 5 miles of your current location. A synthetic blue dye produced from plants to stabilize color. A fine, white, gritty powder made from the "heart" of the corn kernel. Used in many baked goods that can be added to some ice cream as part of a flavor profile. A common household seasoning used to enhance flavor in some products. This oil often acts as a shortening and is added to make crumbly pastries. A pale yellow oil obtained from soybeans. A synthetically derived, food grade red coloring used to enhance the color of some food and drinks. Get the inside scoop on what's going on, share your thoughts, and help shape the future of Turkey Hill Dairy. Get the inside scoop on what's going on, share your thoughts, and help shape the future of Turkey Hill Dairy. Used to add flavor to food and drinks. Used in the food industry as a dough strengthener and stabilizer. Turkey Hill Ice Cream, Frozen Desserts & Drinks, Caramel, Chocolate & Vanilla Trio'politan™. Promise. Bring on the memories with a Turkey Hill ice cream cake. Used in many baked goods and some of the baked goods used as ice cream inclusions. The thick liquid containing the fats in milk. A fiber from the seed of the guar plant used to thicken and stabilize foods. We won't share your email address with anyone else. Used to add flavor without adding a large amount of calories. The ideal temperature for ice cream in your home freezer is between -5°F and 0°F. A commonly used, food grade, artificial blue coloring. The thin milk left when whole milk is separated from its fats. A hard oval shell that encloses a liquid white and a yolk. A synthetically derived food grade yellow coloring used to enhance the color of a food or drink. An opaque, white liquid produced by cows. Artificially derived flavors used to add flavor. But now, Turkey Hill delivers to its friends all across the country. Vanilla flavored ice cream swirled with blue buttercream frosting and multi-colored cake pieces. The ideal temperature for ice cream in your home freezer is between -5°F and 0°F. The frozen desserts and dairy products produced at our Conestoga, PA facility use milk from local cows within 75 miles from our dairy. You might just get some free stuff. Comes from corn, wheat, potato, or tapioca and is used to stabilize and enhance texture of a product. A plant based thickening agent made from the cell walls of plants. A man-made thickening agent used to enhance the texture of some foods and drinks and to make oils stay blended with water based products. *The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. Oil that has been processed with Hydrogen to make it more saturated. Used in foods to add solids. We know this because our ice cream has been a regular part of celebrations for over 75 years. A flavor additive that makes food more tart and keeps products fresh. Sodium chloride. 290. Calories A natural thickening agent made from the cell walls of plants. Vanilla & Chocolate 6 Inch Round (26 oz) Ice Cream Cakes from Turkey Hill Dairy is Swirled chocolate and vanilla flavored ice cream with chocolate cake crunchies topped … A sugar alcohol used to sweeten, thicken, and/or preserve foods. Pieces of a soft baked good often used for celebrating, mixed throughout some ice cream as part of a flavor profile. Used to add flavor to food and drinks. A common household seasoning used to enhance flavor in some products. So hang up those streamers and balloons, and gather your friends and family, because it's time to celebrate. Turkey Hill Ice Cream, Frozen Desserts & Drinks, search for stores near you that carry our Ice Cream Cakes. A thickening agent used in food and drinks that is made from a red, edible seaweed. The ideal temperature for ice cream in your home freezer is between -5°F and 0°F. Discover our products by searching for flavors you love! Also sometimes referred to as Sodium Bicarbonate, baking soda is used to help doughs and batters rise in baked goods used in the ice cream. Vanilla Icing: water, sugar, hydrogenated palm kernel oil, high fructose corn syrup, dextrose, corn syrup, contains 2% or less of: sodium caseinate (a milk derivative), potassium sorbate and sodium benzoate (to preserve freshness), carbohydrate gum, polysorbate 60, artificial flavor, salt, soy protein isolate, polyglycerol esters of fatty acids, mono & diglycerides, sodium citrate, disodium phosphate, soy lecithin, xanthan gum. A semi-solid version of palm fruit seeds or kernels used to enhance shelf life and texture of a food. Try to use frozen desserts within 3-4 weeks. Ingredients: H2O. A synthetically derived, food grade red coloring used to enhance the color of some food and drinks. Subscribe to our email list and we'll keep you posted on the latest Turkey Hill news, info and recipes. Used to enhance the texture of a product. In foods it is used as a thickener. But year after year, there's one thing that stays the same — occasions for celebration. Artificially derived flavors used to add flavor. An naturally occurring oily substance derived from soybeans used in food products to enhance texture. Never microwave your container of ice cream. Here are locations providing Turkey Hill products within 5 miles of your current location. Be sure to close the package securely and return it to your freezer as soon as possible. Also referred to as skim milk. Turkey Hill Ice Cream, Frozen Desserts & Drinks. We want to make it super easy for you to find the very closest store that carries Turkey Hill Frozen Desserts, Drinks, or Ice Cream Cakes. Used in foods to add solids. The edible vegetable oil from the fruit of the oil palms. A natural, plant-based gum extracted from the seeds of the Carob tree. Naturally occurring and synthetically produced ingredients used to enhance or create a flavor. Used as an ingredient in some chocolate flavored products. Gum from the acacia tree used as thickener. Helps prevent ice crystal growth in ice cream. Ingredients used to keep oils and water from separating. Used to thicken and stabilize the ice cream. Caffeine-Free. A synthetically derived food grade yellow coloring used to enhance the color of a food or drink. A natural thickening agent made from the cell walls of plants. A saturated oil derived from coconuts used in food production as a fat. Are you ready to experience Turkey Hill's delicious family attraction? A white powder that lightens and softens mixtures. An acid derived from citrus fruits to enhance flavor and preserve food. Ingredients: A man-made thickening agent used to enhance the texture of some foods and drinks and to make oils stay blended with water based products. Additional Info: Used in most baking powders to keep color and stability when baking.

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