66. All Rights Reserved, Javascript is required. Bake for 20 minutes until hot and bubbly. Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. Recipe by MasterCook. Recipe from mastercook.com. Please enable Cookies, MASTERCOOK 2020 PRO HEALTHCARE/FOODSERVICE, 3 pounds frozen chopped spinach, defrosted (5 (10-ounce) packages), 4 tablespoons (1/2 stick) unsalted butter. packages) frozen chopped spinach, defrosted and drained; 1 cup parmesan cheese, freshly grated; 1 T. kosher salt; 1/2 t. pepper; 1/2 cup gruyere cheese, grated; Cooking Directions: Preheat the oven to 425 degrees. Auto-Import recipes from the all over the web & keep them in one place! 11 ingredients. 4 tablespoons (1/2 stick) unsalted butter, 3 pounds frozen chopped spinach, defrosted (5 (10-ounce) packages), Copyright 2001, Barefoot Contessa Parties!, All Rights Reserved, Sign up for the Recipe of the Day Newsletter Privacy Policy, 2 Easy Last-Minute Thanksgiving Side Dishes. Oct 31, 2018 - Creamed Spinach Gratin - Ina Garten.. | Support Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Transfer the spinach to a baking dish and sprinkle the remaining 1/2 cup Parmesan and the Gruyere on top. Serve hot. Creamed Spinach Gratin - Ina Garten. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=16087073 Step 1 Pour olive oil into a large soup pot, place over high heat, add Add the onions and saute until translucent, about 15 minutes. Add the onions and saute until translucent, about 15 minutes. Add 1/2 cup of the Parmesan chees… Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Note: This recipe has been updated and may differ from what was originally broadcast or published. Sprinkle in flour and whisk together. https://www.allrecipes.com/recipe/234938/fast-and-easy-creamed-spinach © 2020 Discovery or its subsidiaries and affiliates. In a very large pot or Dutch oven, heat the olive oil and saute the garlic over medium heat for about 1 minute, but not until it's browned. The first: I sauté spinach, then pour in cream. All rights reserved. | Terms of Use, MasterCook™ is a registered trademark of ValuSoft Finance. Baking & Spices. Produce. Please enable JavaScript, Cookies are required. https://barefootcontessa.com/recipes/garlic-sautéed-spinach Season, to taste, with salt and pepper. Cook over medium heat for five minutes or until... To cook spinach, melt 3 tablespoons butter in a separate pot. Date Added: 12/14/2017    Source: www.ezrapoundcake.com. 1/2 tsp Black pepper, freshly ground. Okay, there are two ways I make creamed spinach. https://www.delish.com/.../a28510710/easy-creamed-spinach-recipe Add the flour and nutmeg and cook, stirring, for 2 more minutes. 1/4 cup Flour. Uncover the pot, turn the heat on high, and co… Squeeze as much liquid as possible from the spinach and add the spinach to the sauce. It’s what I make when I have to have creamed spinach in my mouth fast. View the full recipe at ezrapoundcake.com, About Us https://www.foodnetwork.ca/recipe/ina-gartens-spinach-gratin/15407 I’m just a drama queen. Add the cream and milk and cook until thickened. Add 1/2 cup of the Parmesan cheese and mix well. | Privacy Policy 3 lbs Spinach, frozen. Last but not least in the ‘Julia Child’s Happy 100th Birthday Homage’: Creamed Spinach (Epinards a la Creme). Place spinach in a large pot over high heat. Directions Melt 1 stick of butter in a pot. | Testimonials https://www.food.com/recipe/absolutely-the-best-creamed-spinach-256190 This is how I made it and it worked beautifully. Add your own recipes and organize into searchable cookbooks, Access your recipes from anywhere on your smart devices, Create menus, meal plans, & shopping lists, Share recipes & cookbooks with friends, family, or coworkers. Then there’s this way, the right way, the longsuffering, you-have-to-be-patient way. Add all the spinach, the salt, and pepper to the pot, toss it with the garlic and oil, cover the pot, and cook it for 2 minutes. Creamed Spinach Ala Ina. Wash your spinach well but no need to spin or pat it dry. Thank you for all the wonderful recipes, for being unafraid of making mistakes, and creating a book that’s so incredibly detailed and well explained. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=12589173 *At this point Ina turned off the flame/ heat source, covered the pan and let it wilt until ready to serve. 1 tbsp Kosher salt. ©2020 MasterCook. 1 Yellow onion. Click "Show Link" to generate a url you can copy and paste to your favorite social media site, personal website, blog, etc to share. Add the flour and nutmeg and cook, stirring, for 2 more minutes. Creamed Spinach. Add the cream and milk and cook until thickened. September 2020. Ingredients: 4 T. butter; 4 cups onions, chopped (2 large) 1/4 cup flour; 1/4 t. nutmeg; 1 cup heavy cream; 2 cups milk; around 3 pounds (5-10 oz. And really, it doesn’t take that long. Cook, covered, with just the water clinging to leaves, stirring occasionally, until wilted, about 2 to 4 minutes for baby spinach and 4 to 6 minutes for regular spinach. https://barefootcontessa.com/recipes/garlic-sautéed-spinach

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