Growth environment of Biluochun tea. Prevent cancer. High-quality Biluochun is made from 100% of buds which are generally 1.6cm-2.0cm long, the shape of them curled like the tongue of the sparrow, so it is called “Sparrow’s tongue”. This product is currently out of stock and unavailable. 1. Lose weight.   3 to 5 minutes Dongting Mountain, the birthplace of Biluochun tea, is a National 5A Scenic Area, where the ecological environment is superior, and the flowers and fruits are all over the mountain. In addition, it boosts metabolism and has significant slimming effects. Should not drink Biluochun tea on an empty stomach. In addition, this green teamust be harv… Features of Biluochun tea. Keep excited. Resealable Zip Pouch Antibacterial, antimicrobial properties. Representative varieties include Dragon Well (Long Jing) and Biluochun from Zhejiang and Jiangsu Provinces respectively Green tea is made from freshly picked tea leaves which go through heating and drying processes, but not fermentation like black tea varieties. Bi Luo Chun is a tea best enjoyed as early as possible in China, to experience the freshness of the tea with the unique characteristics and aroma the blossoming fruit trees provide. Biluochun, a famous Chinese green tea, is grown in Dong Ting Mountain of Taihu in Jiangsu Province. Biluochun leaves are an earthy brown-green colour. 4. This silver fluffs generated during the process of fermentation are a good symbol of high-quality Biluochun. The tea trees and various fruit trees are planted alternately in Dongting Mountain.   250ml cold water The catechins in the tea kill bacteria and aid in inhibiting flu viruses. They have a delicate slim spiral shape that curls to resemble a snail’s shell. 160g XL Tin Can | 20 x 10 cm, smellycat1000 As it is a kind of green tea rolling in to a tight spiral which looks like snail meat and it is cropped in early spring, its English name is "Green Snail Spring". Iced Tea According to the national standard, Biluochun tea can be divided into five grades according to the product quality, of which the first grade and the second grade are the most precious but more expensive. Rated highly by our customers, these two superb Biluochun teas come from East Dongting Mountain (Jiangsu Province) and Zhejiang Province. The tea polyphenols and tannic acid in the tea act on the bacteria and kill them, so it can be used to treat intestinal diseases, skin ulcers, and oral inflammation. And after brewing it, the soup of it is a little turbid not clear and smells not very fragrant. It offers a mellow and smooth taste with fruity and floral tones.   2 to 3 teaspoons Precautions of drinking Biluochun tea. Bi luo chun is a Green Tea that is also one of the 10 Chinese famous teas. Biluochun improves bone density and boosts metabolism. Biluochun or Bi Luo Chun (Chinese: 碧螺春; pinyin: Bì luó chūn; pronounced [pî.lwǒ.ʈʂʰwə́n]) is a famous green tea originally grown in the Dongting mountain region near Lake Tai in Suzhou, Jiangsu, China.Also known as Pi Lo Chun, it is renowned for its delicate appearance, fruity taste, floral aroma, showy white hairs and early cropping. Tea caffeine can excite the central nervous system of human body, hence help people lift their spirits, improve thinking, eliminate ... 2. Growing area: Anji County, Huzhou City, Zhejiang Province. Dongting Mountain has a profound historical and cultural heritage, a large number of famous people, numerous historical sites, and rich underground natural mineral water resources. Benefits: lose … Prevent decayed tooth. 2. The vitamin C and tea theophylline in tea have the effect of promoting blood circulation and dispersing stasis to prevent arteriosclerosis. The better the quality of Biluochun, the more tender the raw materials. Biluochun tea has the effect of strengthening the heart and relieving spasm. The leaves are thin and tender, covered in abundant white fuzz. 5. Its name literally means Green Snail Spring, which comes from the tightly rolled leaves, resembling snail meat and from the fact that it is harvested in Spring.   Chill in the fridge for at least 4 hours, up to 48 hours.

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